Catalina Dressing

Catalina Dressing

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Ingredients

  • 1 (6 oz.) can tomato paste
  • 3 cups water
  • 1 cup vinegar (cider or white vinegar works best)
  • 6 tbsp cornstarch
  • 1 tbsp onion powder
  • 1 tbsp chili powder
  • 1 teaspoon paprika
  • 1/2 cup brown sugar
  • 1/4 tsp salt and pepper to taste

Directions

  • Combine all ingredients in a medium saucepan and bring to a boil over medium heat.
  • Simmer for about 3 minutes until thickened. Allow to cool and serve with your favorite green salad or vegetables.

Serving Size

2 tablespoons

Yield

32 servings

Considerations

No additional considerations at this time.